Sautéed mixed seafood (shrimp, sole fish, mussel, calamari and scallop), pepper corn, onion, basil, bell pepper and ginger in spicy garlic brown sauce. .
See those other items from CHEF'S SPECIAL.
Battered fried filet of sole with sweet chili sauce, topped with crispy basil.
Stir fried mixed seafood (shrimp, sole fish, mussel, calamari and scallop), onion, egg, celery, bell pepper in yellow curry sauce.
Steamed filet of sole, ginger, onion, bell pepper and scallion in brown sauce.